Easily one of my favorites and a classic American staple, pizza is sure to be a hit with the kids. Here’s a recipe for a simple, easy to follow recipe for a pizza that is sure to delight.

2 c whole wheat flour
1.5 c warm water
1 tbsn active dry yeast
1 tbsn salt
1 tbsn sugar
1 tbsn oil
1 package cream cheese
½ c butter
2 tsp garlic powder
2 cups milk
6 ounces parmesan cheese
1 tsp black pepper
12 ounces mozzarella cheese
1 oinion
2 tomatoes
1 can olives
2 bell peppers
1 can artichoke hearts

  • Begin by combining the dry ingredients for the crust including flour, yeast, salt and sugar.
  • Add warm water and oil
  • Stir & rollout using a dough roller
  • In large saucepan, melt cream cheese and butter at low heat
  • Add milk, parmesan cheese, pepper, and garlic powder
  • Continue stirring until mixture is consistent
  • Leave over low heat
  • Spread sauce over rolled out dough
  • Layer cheese evenly over the top
  • Add chopped veggies on top
  • On a pan, bake at 400 degrees for 12-15 minutes
  • Let cool and enjoy!
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311 W Kennewick Ave
Kennewick, WA 99336
Phone: 509-586-6574



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